Got leftovers? Hopefully, yes. Here's how to solve the problem of someone scarfing down the cranberries, dressing and taters, and leaving just the turkey and ham without any of the other goodies.

Get up early on Friday, before the scarfers. Pour yourself a cup of coffee. Press the dressing into a crust in a large buttered pie or casserole dish. Layer in the turkey, ham, green bean casserole, cranberries, etc. Pour in some gravy and then schmear mashed potatoes all over the top. Might need to warm up the cold taters a little to get 'em schmearable. Put a few pats of butter on the potatoes. Cover tightly with foil, mislabel it as something nobody likes & put it in the very back of the fridge.

In a day or two, pull it out and bake it uncovered at 375 on a lower rack until hot and serve it for an easy supper.

That’s sounds heavenly!

That’s sounds heavenly!

Sounds great, Greg. Almost like a Shepherd's pie. One dish and your done!

Mashed taters
Gravy
Green bean casserole
Kraut
Ham
Turkey
Dressing crust

I held back on the cranberry layer, it's already a mile high without.
Ready for the oven.

All done and we have the required can of dog food shaped cranberry jelly. Too bad there's no scratch-n-sniff pictures on the internet, but y'all, the kitchen smells like Thanksgiving supper again. Yes, we have leftover punkin pie.

Happy Sunday Funday!

Looks delicious as always, Greg!

Aunt Bee makes herself a fine sweet potato pie…..